because it has some small containers to hold smaller ingredients and they don’t take up a lot of space in your fridge. Plus, they are spill-proof so I can bring the containers along with me in the car and I don’t have to worry about them spilling. 
BBQ Chicken Salad
Servings: 4
Printable Recipe
Ingredients
2 boneless, skinless chicken breasts
Salt and freshly ground black pepper, to taste
6 cups chopped romaine lettuce
1 Roma tomato, diced
3/4 cup canned corn kernels, drained
3/4 cup canned black beans, drained and rinsed
1/8 cup diced red onion
1/8 cup Ranch dressing
1/8 cup BBQ sauce
1 avocado, cut into cubes
Tortilla chips, crushed
Directions
1. Season chicken breasts with salt and pepper to taste, then grill. Let cool, then cut into bite-sized pieces.
2. To
assemble the salad, place romaine lettuce in a large bowl; top with
chicken, tomato, corn, beans, avocado and onion. Pour Ranch dressing and
BBQ sauce on top of the salad and gently toss to combine.
3. Serve immediately, topped with tortilla strips.
What is your favorite go-to salad?
yum, this sounds really nice..Thanks for sharing this.
Simon
I think you'll love it! I make it all the time now and everyone that tries it really like it a lot. Let me know how it goes for you!